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about menu booking contact -- submit -- -- 114 great portland street w1w 6ph 02076 364455 [email protected] welcome to named after the principle tool of a japanese master carpenter, kiri is all about using quality ingredients to make modern izakaya dishes. our chefs take influence from classic menus of japanese drinking dens to create a menu filled with tasty small plates of deliciousness. from light raw fish to a hearty bone-in ribeye steak with yakiniku sauce, we want our guests to feast and be merry dining at kiri is all about enjoying food and drink together. our exclusive sake list is filled with bottles from small producers and is the perfect match for the food menu. we also sell draft beer, a select wine list and full bar of spirits and soft drinks. kiri's interior is mix of natural woods and warm lighting with many nooks and corners to enjoy a meal with friends. we also have out-. -- our skilled sushi chefs serve modern sushi. think nigiri with toppings like ponzu jelly and rolls filled with yellowtail and truffle mayonnaise. the menu is a showcase of our chef’s creativity with imaginative dishes and exciting flavour combinations. as well as sushi you’ll find carpaccios, steamed dumplings, salads and cervices. the drinks list includes premium sake and wine, draft japanese beer, shochu and japanese tea. the space inside the restaurant is dominated by a long sushi bar at which you can watch the chefs working away on your food. there is also a sizeable basement with cosy lighting and banquettes, great for larger bookings and private parties. we are located in the heart of fitzrovia on great portland street. the closest tube is oxford circus, you’ll find us close to the bbc’s portland place building. we accept walk ins but we always recommend booking a table to avoid any disappointment. menu food drink dessert food starters edamame 3.9 spicy or yuzu salt shiitake & kinpira gobo 4.7 sweet shiitake mushroom and slightly spicy burdock root tako wasabi 6.8 octopus with marinated wasabi and ponzu jelly three kinds tartare 9.8 salmon, tuna and white fish with cresses and garnish scallop & asparagus 7.7 seared scallop and steamed asparagus served with yuzu-basil miso razor clam ceviche 9.5 smoked razor clam served with japanese spring ginger and whisky jelly chutoro tataki 17.2 panfried medium fatty tune with truffle butter and fresh wasabi wagyu tartar 19.0 chopped wagyu beef with apple and sesame sauce, served with nori chips salads green salad 5.7 baby spinach, green leaf and steamed veg with carrott and sesame dressing hijiki-lotus salad 6.1 hijiki seaweed, lotus roots and rocket with a garlic-vinaigrette seaweed & cucumber salad 5.9 mixed seaweed and cucumber served in a dashi vinaigrette sauce tofu salad 6.5 soft tofu and tofu foam served with green leaf, coriander and sesame dressing sashimi salad 11.5 3 kind sashimi served on a salad and avocado bed with wasabi dressing carpaccios salmon carpaccio 8.8 seared salmon with umami salt and tomato sauce topped with kataifi and cress tuna carpaccio 14.8 tataki style tuna served with chilli ponzu jelly and coriander cress yellowtail carpaccio 14.8 thin sliced yellowtail with green chilli sauce and cress butterfish carpaccio 12.8 seared butterfish and foie gras served with cresses and veg chips octopus carpaccio 8.5 cooked octopus served with kizami wasabi and azukibean jelly wagyu carpaccio 19.0 seared wagyu beef with marinated wasabi, ginger-ponzu jelly and miyoga hot dishes miso soup 3.5 fermented soybean served with seaweed and tofu ocha zuke (evening only) 5.0 seabream or plum shiso roll served in a rich green tea dashi stock fresh eel osuimono 6.0 clear soup with eel, shimeji and veg steamed gyoza 5.8 chicken and veg or pork and veg with sesame dipping sauce tofu dengaku 6.8 tofu steak with dengaku miso sauce iberico teriyaki / with wild mushroom 14.5/ 19.5 spanish pork with homemade teriyaki sauce saikyo hamachi 15.2 sweet-miso marinated yellowtail with wasabi tofu steamed tofu 6.5 homemade tofu served with apple and a walnut biscuit or spicy sauce -- omakase selecting of sushi or sashimi chosen by the chef omakase sushi 6 pieces 17.8 omakase sushi 9 pieces 26.4 omakase sushi 12 pieces 34.0 omakase sashimi 3 kind - 2 pieces 16.3 omakase sashimi 6 kind - 2 pieces 24.6 omakase sashimi 9 kind - 2 pieces 32.0 sushi sets salmon set 18.3 1 salmon avocado roll(8pcs) and 3 salmon nigiri tuna set 21 1 spicy tuna roll (8pcs) and 5 tuna nigiri yellowtail set 20.4 1 yellowtail, spring onion and garlic tuffle mayo roll (8pcs) and 5 yellowtail nigiri mixed sushi 16.5 1 california roll (8pcs), 3 salmon and 2 tuna nigiri on rice chirashi sushi 28.0 mixed sashimi oyako donburi 18.0 seared salmon and marinated salmon roe salmon-butterfish oshizushi (pressed rice) 15.9 seared salmon with mustard-miso and seared butterfish with truffle-ginger butter bbq tuna oshizushi (pressed rice) 18.3 seared tuna with bbq sauce topped with parmesan unagi oshizushi (pressed rice) 18.3 bbq eel with sweet soy and kizami wasabi bbq tuna oshizuhi (pressed rice) 17.5 seared tuna with bbq sauce topped with parmesan unagi oshizushi (pressed rice) 17.5 bbq eel with sweet soy and kizami wasabi -- rolls (8pcs) negi toro hosomaki (6pcs) 8.5 chopped fatty tuna, spring onions and marinated wasabi salmon avocado 7.8 salmon and avocado with yuzu mayo and sesame spicy salmon, yellowtail, tuna 8.9 chopped salmon, yellowtail or tuna with green chilli, spring onion, spicy mayo and rice crackers yellowtail truffle 8.9 chopped yellowtail with homemade truffle mayonnaise california 8.9 snowcrab and avocado with japanese mayo and flying fish roe tuna-mango 12 mango-avocado roll topped with tuna and fruit-salsa rainbow 12 snowcrab and avocado with garlic truffle mayo and flying fish roe topped with different kind of fishes dragon roll 12.9 prawn and asparagus topped with bbq eel veg special 7.2 asparagus, bell peppers, cucumber and fresh basil with sesame, topped with avocado and rice crackers shiitake & cucumber 6 sweet shiitake mushroom and cucumber with mixed herbs lunch menu all lunch sets come with miso soup and a side salad. you can refill your soup for free oyaku donburi 17 salmon sashimi and ikura sushi set 10pcs 27 9 kind sashimi set 29 with bowl of sushi rice salmon set 16 4 salmon nigiri, 8 pieces salmon and avocado roll mixed sushi set 18 2 salmon, 2 tuna nigiri, 8 pieces california roll veg sushi set 15 2 asparagus, 2 avocado nigiri, 8 pieces veg roll maki set 16 4 pieces salmon avocado, 4 california, 4 spicy tuna iberico teriyaki don 16 spanish pork teriyaki on rice ala carte sushi (1 piece) sashimi (3/5 pieces) due to the fish markets and the season, please ask for availability and accept our apology for any shortage in variety sushi sashimi 3pcs sashimi 5pcs salmon 2.6 6.3 10.5 tuna 3.6 7.5 12.5 medium fatty tuna 3.9 9.9 16.5 fatty tuna 4.6 12.3 20.5 yellowtail 3.1 8.1 13.5 sea bass 3.0 7.8 13.0 sea bream 2.9 7.5 12.8 turbot 4.0 10.5 17.8 butterfish 3.0 7.5 12.8 mackerel 2.6 6.3 10.8 horse mackerel 2.8 6.9 11.8 eel 3.3 8.5 14.5 octopus 2.8 6.9 11.5 squid 2.6 6.3 10.5 prawn 3.0 7.5 12.5 sweet prawn 2.8 6.9 11.5 snow crab 3.9 9.9 16.5 scallop 3.1 8.5 14.2 razor clam 3.1 8.5 14.2 ikura (marinated salmon roe) 3.4 8.9 14.8 sea urchin market price inari (sweet tofu skin) 2.0 tamago (japanese omelette) 1.9 4.7 7.8 wagyu / japanese beef market price more items coming soon.. drink glass 175ml bottle white wine 2016 mesta verdejo organic, bodegas fontana 7.4 27 intense, fresh notes of grass,fennel and white pepper. a crisp wine with excellent balance and slightly mineral finish. great with salads and fish 2016 chardonnay les mougeottes igp pays d'oc 7.8 31 lemon and vanilla on the nose with a round, fruity body and a hint of vanilla oak character. pair with shellfish 2017 albarino, eidosela 8.5 34 aromatic with good straight forward fruit showing hints of apricot stones. drink with fish and shellfish 2017 chenin blanc reserve,

URL analysis for sushiatelier.co.uk

https://www.sushiatelier.co.uk/#menu-block
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https://www.sushiatelier.co.uk/#contact-block
https://www.sushiatelier.co.uk/#dessert-menu
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  ARGS sushiatelier.co.uk

  PORT 43

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  NAME sushiatelier.co.uk

NSERVER

  NS2.123-REG.CO.UK 62.138.132.21

  NS.123-REG.CO.UK 212.67.202.2

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